Plant of the day
Murraya koenigii
Curry LeafTree
Murraya koenigii is a small aromatic tree native to the Indian subcontinent, cultivated everywhere South Asian food is cooked for its pinnate leaves whose distinctive curry-leaf aroma is essential to South Indian and Sri Lankan cuisines.
FamilyRutaceae
GenusMurraya
NativeIndian Subcontinent
LifespanPerennial; productive 20–30 years, individual specimens to 50+ years