Sunlight for তুলসী?

Full sun to partial shade. Performs best with 5–7 hours of direct sun; tolerates a half-day of shade in hot summers. Insufficient light produces lanky stems and weakens aroma.

Water for তুলসী?

Moderate. Water when the top 2 cm of soil dries; avoid waterlogging. Reduce in winter. Overwatering is the single most common cause of tulsi decline.

Soil for তুলসী?

Loamy, well-drained. Loose, well-aerated loam with neutral pH 6.0–7.5 enriched with composted manure. Heavy clay or compacted soils suppress root mass.

Temperature for তুলসী?

20–35 °C. Thrives in warm humid air; below 10 °C foliage yellows and drops. Bring potted plants indoors during North Indian winters.

What is তুলসী used for medicinally?

Leaf decoctions for cough, cold, and bronchial congestion in Ayurveda; Adaptogen for stress, fatigue, and immune support; Antimicrobial mouth rinse and skin wash

What does the scientific name Ocimum tenuiflorum mean?

Ocimum: From the Greek ŌKIMON, an old name for basil, used by Theophrastus. tenuiflorum: Means 'slender-flowered', referencing the narrow tubular corolla.

দিনের গাছ

Ocimum tenuiflorum

তুলসীHerb

তুলসী একটি পবিত্র সুগন্ধি বহুবর্ষজীবী উদ্ভিদ; ভারতীয় ঐতিহ্যে দেবীরূপে পূজিত এবং আয়ুর্বেদে শ্বসন ও রোগ প্রতিরোধে ব্যবহৃত হয়।

FamilyLamiaceae

GenusOcimum

NativeIndian Subcontinent

LifespanPerennial; typically 2–3 productive years before woody senescence

What to Harvest

Tulsi

Harvest guidance is being verified.

When to Harvest

Seasonal

Harvest at maturity

How to Harvest

1Inspect

Harvest only healthy material.

Storage Guide

Fresh

Short term

Use soon after harvest

Tips