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Murraya koenigii

कढ़ी पत्ते का पेड़Tree

Bergera koenigii, commonly known as curry tree, curry bush or sweet neem, is a tree in the citrus family Rutaceae, first described by Carl Linnaeus in 1767. It is native to the Indian subcontinent, southern China and mainland Southeast Asia, and it has been introduced to other parts of southeast Asia and to Australia. Its leaves are used in many culinary dishes in India, Sri Lanka and Bangladesh.

FamilyRutaceae
GenusMurraya
NativeAsia
LifespanPerennial

Watering Guide

Watering guidance for Curry Leaf.

How Often to Water?

Water your Curry Leaf based on the season, climate and pot size.

Adjust watering by season and soil moisture.Learn more

How Much Water?

Watering amount varies by growth stage and season.

    Watering Indicator

    Check soil moisture before watering.

    Watering Methods & Tips

    Methods and reminders from this plant's watering guide.

    Tips

    Watering by Pot Type

    Pot-specific adjustments from this plant's watering guide.

    TerracottaDries quickly; water more often
    PlasticRetains moisture longer; avoid trapped excess water
    CeramicModerate retention; check moisture before watering
    Hanging BasketDries fastest; check daily in hot weather
    GroundDeep roots usually need less frequent watering